Step inside Staci’s Italian, where every dish begins with care and ends with something unforgettable.
This is more than a restaurant. It’s a family-run kitchen in the heart of Rothwell, Northamptonshire, where fresh, seasonal ingredients meet authentic Italian imports and time-honoured recipes. Where flour is rolled by hand. Sauces are simmered slowly. And every plate is finished with intention.
You’ll see silky ribbons of handmade fettuccine folded through rich, slow-cooked ragu. Neapolitan-style pizzas blistered in the oven, their crusts light, airy, and charred just enough. Velvety tiramisu layered with espresso-soaked sponge and mascarpone so smooth it melts at the touch of a spoon.
Every detail matters. Every ingredient has a purpose. Every dish is made as if it’s being served to family.
Because at Staci’s, it’s not just about food. It’s about how it makes you feel. The warmth of the welcome. The clink of glasses filled with Italian wine. The kind of meal that slows you down and brings you closer to the people across the table.
Good food. Good wine. Even better company.
This is food worth sitting down for.
Book your table. We’ll handle the rest.