This classic Bolognese pasta is rich, comforting and very easy to make.
Juicy beef, vegetables, tomato sauce and herbs create the perfect dinner for any day.
Ingredients
Olive oil
Onion
Carrot
Celery
Garlic
Ground beef
Dry red wine
Tomato paste
Boiling water
Salt
Black pepper
Oregano
Basil
Penne pasta
Parmesan cheese
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1 Comment
La bolos aux légumes elle est où ta viande ?