Wow! That’s about all we can say about this zippy, electric, and super tasty white wine from the slopes of Mt. Etna. Etna Bianco is a white wine lover’s dream. Great with food, great without food, and so good we describe this wine as dangerous. And to think that this was a wine that almost went extinct! Like its sister wine Etna Rosso, Etna Bianco comes from a long history or winemaking in Sicily that dates back to at least the Greeks, but in the 20th century, a reputation for cheap bulk wines and migration away from farmlands and to cities of industry almost completely eradicated commercial winemaking on Mt. Etna. But thanks to brave winemakers, in the last 30 years Mt. Etna wines have come roaring back. Etna Bianco needs to be on your wine list, and it is fantastic with seafood, and we will tell you why – so please join us! And learn about why you don’t have to cry when you macerate. It’s a long story. Wines reviewed in this episode: 2023 Murgo Etna Bianco, 2024 Nicosia Etna Bianco Lenza di Munti.
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