And that's because the flour over there is not filtered out. And unbleached. So you're not getting all the actual chemicals and stuff that are added into the flour here in the United States over there. You're getting all the nutrition and everything that was not taking out of the flour. And you're not getting all those additives that they add in to the flour here that makes you feel bloated and want to take a massive nap. And that's also the reason why the United States has a big problem with diabetes and health issues is because of all the chemicals they'd be putting in our foods. But then yet they want us to get sick, because that's how they make money health care
Everything is European n healthy in EU ,๐คจin USA everything engineered n fkg processed to death to send u on ur way faster to death n $$$ lots of it to doctors n hospitals before a nasty death ๐ฎโน๏ธ๐คซ๐ซต๐ผ๐คซ๐คซ๐คซbesides nothing tastes the same , veg fruits meats even fish ๐คจ
If it's not the food groups could it be the culture, joe
Could it be that in France and Italy they aren't door dashing the same foods but by the pounds before going back to doing nothing physically demanding?
JRogan – easily explained: the restaurant customer in most Europe is expecting 2-4 hour experience. Americans expect great looking food ordered, delivered & guest exit in 60-75 minutes.
THAT IS DIFFERENCE & could show video clips to demonstrate
This isnโt true at all. I had pasta in Verona and it was the greasiest Iโve ever had in my life and made me throw up. Europeans are thinner because portion sizes and they actually walk to places. They also smoke like hell
Its a combination of many factors, but do not forget the portions in the US are huge in comparison and the vastly accessible fast food chains and other food chains. Its so easy to just slip up and grab a fat sugary meal.
Its cause the fruits and vegetables in it are sprayed with different chemicals to make it fresh and look good but it makes you really bloated its only in america
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No Joe, he's never had pasta lol ๐คฆ
Itโs because those are walking cultures. Their society forces them to walk everywhere burning lots of calories.
Joe baffled by thermodynamics
It's portion sizes and staying active
Is Joe the dumbest idiot in existence? Everything he says is a thought I had in about 3rd grade
American food is poison.
And that's because the flour over there is not filtered out. And unbleached.
So you're not getting all the actual chemicals and stuff that are added into the flour here in the United States over there. You're getting all the nutrition and everything that was not taking out of the flour. And you're not getting all those additives that they add in to the flour here that makes you feel bloated and want to take a massive nap. And that's also the reason why the United States has a big problem with diabetes and health issues is because of all the chemicals they'd be putting in our foods. But then yet they want us to get sick, because that's how they make money health care
At this point heโs just a broken record repeating the same thoughts over and over.
Everything is European n healthy in EU ,๐คจin USA everything engineered n fkg processed to death to send u on ur way faster to death n $$$ lots of it to doctors n hospitals before a nasty death ๐ฎโน๏ธ๐คซ๐ซต๐ผ๐คซ๐คซ๐คซbesides nothing tastes the same , veg fruits meats even fish ๐คจ
If it's not the food groups could it be the culture, joe
Could it be that in France and Italy they aren't door dashing the same foods but by the pounds before going back to doing nothing physically demanding?
Yeah, glad we are looking into why we are so fat in the USA! Letโs get rid of junk food from vending machines and put healthy organic stuff in them.
JRogan – easily explained: the restaurant customer in most Europe is expecting 2-4 hour experience. Americans expect great looking food ordered, delivered & guest exit in 60-75 minutes.
THAT IS DIFFERENCE & could show video clips to demonstrate
Retirement
This isnโt true at all. I had pasta in Verona and it was the greasiest Iโve ever had in my life and made me throw up. Europeans are thinner because portion sizes and they actually walk to places. They also smoke like hell
US adds so many preservatives, and God knows what else into the food. We need to go back to clean eating. Give those companies that bloat us the boot.
The US has the worst food on the planet!!
Its a combination of many factors, but do not forget the portions in the US are huge in comparison and the vastly accessible fast food chains and other food chains. Its so easy to just slip up and grab a fat sugary meal.
walkable infrastructure
Bro,โฆ itโs TRAVIS BARKER I play drums for 7 years now je is my idol
Its cause the fruits and vegetables in it are sprayed with different chemicals to make it fresh and look good but it makes you really bloated its only in america
Wait? People fell bloated after pasta?
3 main reasons why :
1. The ingredients ( they are fresh)
2. The portions , they aren't a huge portion
3. The people are active after eating