Basito Tassoni is a virgin, non-alcoholic long-drink belonging to the family of mashed cocktails, similar to the well-known Mojito, but with an aromatic variation that reminds us of Italian tradition: mint is replaced by basil.
Ingredients:
¼ lime
a few basil leaves
1 teaspoon sugar
Cedrata Tassoni
tumbler glass
Method:
Cut the lime in small pieces and add to tumbler glass with basil leaves and sugar. Mash thoroughly with a muddler, then fill the glass with ice cubes. Mix in Cedrata Tassoni and stir delicately to limit the dispersion of the drink’s sparkle. Decorate with basil leaves.
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