Craving something desi yet quick? Try this Qeema Spaghetti recipe — a perfect fusion of Pakistani flavors and Italian comfort. Made with spicy minced beef and perfectly boiled spaghetti, this dish is a hit with kids and adults alike. Whether it’s lunch, dinner, or a lazy weekend craving, this easy 15-minute recipe is your go-to!
👩🍳 Made by my Ami — straight from her kitchen to yours.
Ingredients for Desi Keema Spaghetti:
Spaghetti – ½ packet (boiled)
Fresh garlic – 1 tbsp
Onion – 1 medium (chopped)
Oil – ¼ cup
Beef mince – 250g
Salt – to taste
Crushed red chilies – 1 tsp
Cumin seed powder – ½ tsp
Coriander powder – 1 tsp
Paprika powder – 1 tsp
Tikka masala – 1 tsp
Soya sauce – 2 tbsp
Garlic sauce – 3 tbsp
Vinegar – 1 tbsp
Ketchup – 2 tbsp
Water – ½ cup (for sauce)
Fresh coriander – ¼ cup (chopped)
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3 Comments
Please make some quick, easy with less ingredient delicious food for beginners. Thanks ✨
Yummy hi 👋 😋 😘 😍
Good