Did you know the temperature can affect the characteristics of a wine? 🍇
And we don’t mean while serving – we’re talking growing conditions! This is because of climate change, and the Gattinara is a perfect example.
Up until 15-20 years ago, the Nebbiolo grape from the north of Piedmont was a bit tough to drink due to its high tannins.
But over time, temperatures began to warm up in this region, leaving the grapes with more natural sugar. This has given the Gattinara a much smoother, more approachable taste. Try it for yourself! #garyswine #italianwine #winelover