I Reviewed MY SUBSCRIBER’S Restaurant In Singapore!
A young woman approached me in a Singapore restaurant, asking if she could cook for me. Despite my packed schedule, I made time—and I’m so glad I did. What I thought would be a quick street food stop turned into an unforgettable experience, uncovering an incredible story and surprising insights about Japanese culture. Let me take you to Kappou, by Chef Aeron Choo.
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THIS IS WHAT YOU’RE LOOKING FOR!
Christmas Gift: https://42restaurant.hu/alexanders-christmas
Follow my journey on instagram: https://www.instagram.com/alexandertheguest
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My name is Alexander. I’m the co-owner of a ONE Michelin star restaurant, and I’m on a mission – to find inspiration in gastronomy. I love fine dining, good wine and sharing what I know with other people.
49 Comments
🎄 Christmas is coming! Make Your loved one happy! 🎄
Link: https://42restaurant.hu/alexanders-christmas/
Was vibing till i saw the bill, im too poor to watch this stuff 😂
Why is Singapore one of your favourite places on earth ?
"i thought it was a walk through in a train station"
"i brought a bottle of wine"
… well that is a way to tip.
Amazing chef.❤
this was my favourite.
Please come to Arizona, it’s the Wild West but we enjoy our southwestern food 🤠
n
Typical rich kid story
This is my favorite episode! Loved Aeron's story, your excitement and the spontaneous champagne tasting party!
The sheer diversity of information accumulated within your videos are just spectacular.
Awesome chef
you should check out Kaiamo in Bucharest as well.
Damn, what an amazing person she is. Absolute powerhouse. Big respect
All your videos are amazing but this one is truly exceptional. I'm very happy you took the time to visit Aeron's restaurant and create this video experience for us!
MHHHM RAW EGGPLANT!
wow this is incredible! she deserves a Michelin star! The way she started her journey and how she presented the food with all her experience INSANE! Loved how you told and "invited us" like i was sitting next to you, goosebumps all way throughout the video! Excellent!
Alexander, i have a feeling that you may be the next generation Michelin rating… your opinion will sink save a restaurant and people ask 'whats that old French food rating called again?"
superb video /review and story
That thumbnail made me think this was the worst experience of your life.
Outstanding review, and such wisdom, many thanks.
This was my favourite episode so far
This was my favourite episode so far
Jesus Christ. And she's not even 30 yet?!
Damn. She’s a savant. Thank you for shining a light on her.
I want to eat here. Chef Choo is obviously passionate about her cooking and the experience just looks flat out fun. No stuffiness here, but the food looked to be incredible. This place looks like it deserves a place in the Michelin Guide.
This is probably one of the loveliest videos on your channel, Alexander! I love to hear more about the chef’s backstory in future videos!
what an episode such wise words at the end!!!
Amazing video! Love seeing the passion and attention to detail!
1900 is too much.
These are the people who deserve to be highlighted if you ask me.
She’s invested in every level of cooking. Entrepreneur, Chef, and Visionary.
Congratulations to her for realizing what her goal in life was and doing everything to achieve that. Understanding what you want your purpose to be and achieving that is anybody and everybody’s dream.
come to hong kong!
This has to be one of the best locations you have visited so far. You can tell she totally adores her craft , with wonderful creations. Thank-you for taking the time to visit her Restaurant. An A+ from me.
Japanese cuisine is much easier to prepare. They just science the crap out of seafood and basics and ran away with it, something Singapore is trying to do with virtually everything.
Again and again I am impressed by the attention to detail. I love how much of a turn this video takes and such a complimentary pleasant video to watch. Possibly my favorite, thank you for your time and commitment to making your subscribers happy! I love you and I will be hopefully taking a seat at your restaurant! But I am quite young but it will be a goal of mine, love you!
How much?! Are you kidding?!
What beautiful words to close the video! Let's put it in hard work for great goals!
€1900? You can't convince me this isn't money laundering 🤣
"can i cook for you?" And went ahead to charge the fella €1.9k for a dinner. 😅😅😅 Buys her a Musigny grand cru and she treats him a Hospice de nuits 😂😂😂 i think her whole bottle probably cant even buy one pour of the musigny grand cru. For someone who so called had DRC, and giving a treat to someone who just got u a musigny grand cru….this is a pretty poor showing tbh. Hey Alex…..call me next time…..i bring you to many places in sg where they charge you less for a bottle of krug 04 and the chef will actually reciprocate your generosity. I dont even want go into her food. Its just marginally above average imo which is definitely not worth the price tag. Im sorry you had to go through such a bad experience imo.
incredible!
Best episode of your channel so far!!
My favorite episode! What a fantastic story. This was inspiring on all levels. Great video.
I adored what you said at the end. It was something I needed to hear. <3
"I made room in my calendar" – what a flex…. 😀 One always has to eat buddy!
Easily the best video here, coming from someone who dines regularly at Michelin starred restaurants.
I would absolutely love to see more hidden gems like this. I understand this was probably a once in a lifetime connection to find this place, but man there are probably so many uncharted chefs like this still out there waiting for someone to find them! Great video. Earned a sub and a like.
One of your best yet, thank you!
video was beautiful!
that thumbnail might get you more views but it is a net negative for the person you're reviewing.