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Thank you for all of your love and support! Don’t forget to subscribe and turn on the bell so you never miss a new video! You can also follow us on our other socials below! Ciao for now! -Jessi and Alessio

Our favorite olive oil brand- https://entimio.com/pages/artisanal-evoo-collection
discount code “pasinis10 or pasini10”

Business Inquiries: pasini@henrytalents.com

Did you know we have a BRAND NEW PODCAST? “Pop the Prosecco” with The Pasinis is available on all podcast platforms, Apple podcasts, Spotify, etc. You can also listen on our website- https://poptheprosecco.buzzsprout.com/

39 Comments

  1. A lot of people think Americans just can’t make pizza right, but we absolutely can. Just because we have different styles of pizza, some very distant from what is a “pizza” for many, doesn’t mean we don’t also like a more traditional one too.

  2. You guys need to do a pizza tour in New Haven, CT. I would be so curious to see what your husband thinks about our Neopolitan style, coal-fired, thin crust.

  3. You're not alone. Had pizza at a place in Georgia named Sal's and it was so good it brought tears to my eyes too.

  4. Ciao, é un po che ti seguo, e oggi ho sentito per la prima volta il tuo accento friulano.
    Complimenti per il canale👍

  5. As a american that pizza looks so bad to me. Id call that fancy pizza and its never even close to as good as a ny style slice.

  6. I love all kind of pizzas, italian traditional (napoletana and al trancio) also I'll enjoy an american style pizza like Papa John's

  7. When it comes to food, Alessio reminds me of my dad who was Italian. My dad loved food. He ate slowly and savored every bite. He, too, would compliment whomever cooked a meal he truly enjoyed.

  8. Italians need to sit down and chill. Their food is amazing but it's not rocket science that others can't make.

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