Spaghetti alla Nerano – a classic of the Italian cuisine

1. INTRODUCTION
Spaghetti alla Nerano is a classic of the Italian cuisine. It comes from the borough of Nerano in the province of Naples. This recipe represents the simplicity of few ingredients, and how they all together creates the perfect equilibrium of flavours.

If you have some zucchini and cheese at home, you have absolutely to try this Italian recipe.

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2. INGREDIENTS 2 Pax:
240 gr Spaghetti
2/3 Zucchini
80 gr Butter
16 gr Parmesan 30 months
24 gr Soft Cheese (normally the Pasta alla Nerano requires the Provolone del Monaco. Unfortunately, I did not have it)
Salt
Black Pepper
Red Chilly

Please, find the video here in case you want to rewatch it:

3. OTHER FOOD RECIPES
Here, you can find other easy and quick recipes
– https://youtu.be/SrNk7wFU0Ao
– https://youtu.be/Z9TAQB2R-qc
– https://youtu.be/jCO9gmEthrE
– https://youtu.be/Gxt6bu633TU

Spaghetti alla Nerano is a memorable pasta, its creaminess together with the fried courgettes will drive you crazy.

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