Search for:



Cyr, Will, and Rune tried to feed OTK members…

Find me on:
Twitch | https://www.twitch.tv/willneff
Twitter | https://twitter.com/TheWillNeff
Discord | https://discord.gg/neff
Instagram | https://www.instagram.com/thewillneff

Channel edited and managed by https://twitter.com/NeauxArt
#willneff #mizkif #otk

Welcome to my restaurant the beautiful you welcome everybody to my beautiful the the real Olive Garden Italian restaurant the most authentico that you can find in the beautiful steak of Austin Texas the best country out there oh I got to get this starting soon off the

Screen hi welcome to the The Garden of olivit is this is this it uh this is an authentic Italian dining experience always prom Olive Garden what the is this smoking here no no I’m I’m sorry yeah unfortunately we don’t allow smoking does this establishment offer a c service oh yes

Absolutely thanks youie thank you yeah could you guys walk us through the menu please this is Olive Garden so this is Gardino deiv and so this is the garden of olives and so you have a delicate introduction which is handcrafted bread sticks right so then you got anti pasty following that right

So this is an CA man what you you don’t choose you just get gotcha okay um you got anti pasty rustic wedge salad which is mandatory oh okay you have to have that do we have to eat the whole thing yes okay okay what happens if we

Don’t eat the whole thing well have you ever seen an Old Yeller you need a plate no well I take you out back and I shoot you to the shop plate sorry this establish then you have your main course a classic reimagined wood fire pizza and

Then we also have Veno and beer options we have Snoop Dog C Blanc yes Snoop Dog’s an investor in the restaurant yep wait he is oo okay and we got California red blend in the beers we have pillner and alcoholic okay ginger beer is that not California red blend that okay

Unfortunately the ginger beer is fortunately sir unfortunately ginger beer is not something you drink as you might be confusing that with ginger ale which they kind of is like yeah unfortunately that’s for our Moscow unfortunately well you know what he’s a special he’s a special C I can have

Alcohol can I can I have can I just have a [ __ ] drink ginger beer is not alcohol let’s give it to him okay how how long how long do this restaurant been open today let’s relax the customer is always right can you please not yell at the

Customer please I just want to diet [ __ ] Coke or just a drink is he like this all yeah [ __ ] customers J all It Go I I will yes I know one thing this be smoking no do not waste do not waste the ginger beer this is a non-alcoholic

Beverage this is a mixure by you jeppie I you I don’t like talking to this one Chef your your Genius is a little BR this is not a drink drink that and tell me you like it because it’s a [ __ ] mixer drink that tell me you like it I

Like you your beer Anastasia should I drink some this is go Ling ginger beer it’s the finest that’s they also have an fire that is fantastic why why am I allowed to drink this I I don’t know you are poisoning their [ __ ] minds I’m just giving them they’re look they’re

All sharing it now I’m I’m just giving them ginger beer I think you should start on the dough are you [ __ ] coming in my face because that’s what it feels like wow ginger beer is so good can I I’m going to get you a real [ __ ] drink like the [ __ ] man that you

Are did did Chef did you pour out his drink it was not a drink it was an excuse look at this this is a [ __ ] drink and tell me it isn’t wow zoom in on that head I don’t think he wanted alcohol Che you said yeah alcohol is fine chef he asked me

For say nonalcoholic I’m fine I’m being chef chef please we haven’t even started the dinner rush yet you really I’m going to start on the authentic bread they’re homemade made from scratch I’ve been working in the kitchen all day on look at this [ __ ] dumbass cow so sir unfortunately we can’t have you

Using that kind of language in our restaurant I’m so sorry yeah is that a picture of your [Laughter] mother save some save some sa some because we have more we have more C I am aware why are you worried about customers that aren’t here you should be

Worried about the customers that are p we I’m going say we are the only ones who are showing up so why don’t we just drop the [ __ ] attitude and just give me a [ __ ] salad with some goddamn [ __ ] sauce on it oh god oh it’s like

Oh it’s like oh it’s like me with your mom last night I guess I was eat is my [ __ ] bare hands I’m sorry oh thank you Dei sorry about that is this are these like candy beans are you with you I’ve never had these before really oh how excited

This is blue cheese yeah did you spit in it why is it it’s he got the extra thick that is wild all right let’s see why do you get extra th just happy yeah there’s a w handed that you are damn good thank you sir

Damn good thank you sir Chef I need you to start on the dough for the love of God for the love of God incred though do you want to bite you like to seriously seriously you should have you really need to eat your own no seriously I insist you should have one gigantic

Fight you know just really get in there in the lettuce and no it’s i’ what I’ve read I’ve read a lot about this place and it’s it’s about the individual experience okay right so this salad was made catered to me this salad is exactly

For you if I were to take a bite the entire experience would be ruined this right that’s correct right that’s that is correct this salad was made for you and it is mandatory right I have to eat the whole thing it is mandatory yeah you’re going to want some of those

Fixings on this would you like to di with us tonight I would I had an amazing experience in the Olive Garden Hotel can you come in the front door please oh sure I’m being ah thank you just go I just go outside yep you just go Outside coming how did she get the I’ll read the mini to her I heard you have amazing ginger beer wait actually can I have some because I te is really good the ginger beer is reserved for the [ __ ] Moscow meal for Lady this is the sweet dog C

Are you used to hold down the my wi you want me to so we ryar dough in the same bowls in which they were made you it’s kind of like a Tepanyaki Place huh oh pleas oh God I need these out I need bread sticks all day tongue tongue

Tongue tongue tongue tongue let me hear a yesong Tong Tong thongs good good good good good wait no no no no no no no no wait you’re going to burn your hand no I’m not I do this on the watch bring over the bread sticks for

You guys and as is a bonian custom I’m going to break B bread with you so I will take the first bread stick and I will enjoy it myself oh thank you oh god oh Ste hot okay we should that is magma oh my God want I

Think we’re supposed to do are you okay oh my God oh my God oh my God these we eat it that hot I ate it that hot we should have [ __ ] I’m going to di self one day sure something’s wrong with me your other Chef said that he just prepared

The dough like just now um and it has to sit for how long yes um um he said 45 minutes we wanted the dime yes oh so oh so we have to wait another 45 minutes before we start cooking pizza before you start cooking what oh okay that’s why I was

Begging Chef to start on the dough but oh he’s very particular no so this is you need to understand something about good kitchen um so you got a trouble so the the the the the the uh the difference between us and other Italian places we

Make our dough to order so you know that your dough is fresh and this dough only takes 45 minutes to rise entertain yourselves drink alcohol enjoy the [ __ ] crackers and stop complaining because this is the closest to Italy that you are ever going to get okay do

We don’t e calories or per bread steak M I do not do you actually know if they’re glutenfree they are handmade so we do not know yes okay mhm I could I could give you a guess to it y you should just and [ __ ] be free that be

Cool the chef uh is estimating that it’s around 150 calories per bread per bread stick yes it’s bread you understand holy [ __ ] we’re going to the gym we’re going to the gym oh my God sir it’s bread you know the nice thing with how scalding

Hot these are is that this sauce is very cold see I it counter you want a buttered one it’s almost nice cuz it’s so hot that I can’t taste whether it’s authentic no no it’s authentic it’s it’s authentic authentic yeah dip that in that and then like just close your eyes

Tell us a little bit about your your background yeah yeah I have to close my eyes why is she crying is that the did you don’t don’t let them ask her do not let oh my God she might be one of those people uh Chef noticed that you have what he said

Was um too much [ __ ] time on your hands would you like another drink oh um I mean I’m quite enjoying my warm Snoop Dog Wine you’d like some shots have a glass of [ __ ] water yeah uh Ginger your wine water is UNS it’s from straight doing chemistry right now sir so we have

A pipe system that’s actually linked directly to tuskin knee oh tusin knee yeah yeah and well siisy don’t so it’s a pipe system that goes all the way from Tusk just to this house just so you can get that nice Tusk and fresh uh one Tusk in water best customer

Right’s some dough on the side you actually got the tuskin water there’s some dough on I’m going to drink it all up drink that water y I’m going to so because it’s so expensive it needs to be measured per drop yep so this is this is

A $200 glass we’re giving it to you for $100 today that is very kind thank so I was saw on the front there was live entertainment with a guitar playing oh Chef absolutely let me put this up and then I’m going to get the music artist

To come out um do you know what he’ll be performing uh he’s performing authentic Italian Diddy from the Tuscan region that is a taught to him by his grandmother oh or his pii so chef chef grew up in Italy uh no in in Tuscan KN yes well she’s not actually from

Tuscan oh she just learned the song in t but I thought he grew up there well part of his formative years how what what part two very formative weeks two weeks two formative weeks in tus okay gotcha oh oh it’s Chef who’s the entertainment I’m from I’m going to give you My Today is going to be the day that I’m going to throw it back to You from tusin KNE by now now you should have someh realize what you going to cry because it’s so beautiful I didn’t know this song was Italian Uh-huh all the world we have the walk blinding Wind going be the one that saves me you try to make someone a [ __ ] wedge salad you know what the [ __ ] is going on in there you trying to [ __ ] me with your ginger beer they keep asking for ginger beer Chef what am I what am I

Supposed to [ __ ] I give the [ __ ] S I give them the Snoop Dog Wine I give them the uh what the red blend the C red blend yeah and they’re like I want to drink the [ __ ] ginger beer [ __ ] this man I hate food after this after we shut down this

Restaurant let’s say we give it a couple months how many months you think we’re going to keep it open I don’t know if we making them up but the Olive Garden check cleared so let’s talk about our next business because obviously we kind of have maybe dropped the ball on this

One and we have more customers so what do you got in Your Arsenal like what do you got did you go to school for anything what I had an idea I had an idea any business any business so it’s a it’s a it’s a vape but it’s also a fidget spinner oh

My God that makes sense because the same people that love to vape need fidget Spinners I call it Vape spinner so each end of The Vape is a or each end of the different flavor of Vape vinner vinner don’t be a loser be a winner get vinner

Yes see we’re already on to something and that’s probably a lot easier because we can just call China hey yeah cook this up send them a rough schematic cost 5 cents bring over sell them for charge 50 a piece oh my God would probably save a good profit marget if we use hazardous

Chemicals they’re full of them over there yeah dude those customers are suck shits yeah real quick which one do you hate the most oh equally across the board hate them alloo um ma’ where are you the pizza is just Rising I should have go to the bathroom is there a bathroom yes there

Is a bathroom the Breck oh please going to go bathro step away from the front door step away from the front door yes unfortunately we keep that Lo dur our business hours yes yes yes the bathroom are those bread sticks in your pocket um no we ate all

The bread sticks we ate all the bread sticks uh ma’am the bread sticks are unlimited as long as they’re consumed in the restaurant sir I don’t want to eat at all Garden anymore sir I’m going to need you to return to the table now I don’t want to eat all Garden anymore sir

This is our secret Test Kitchen I’m going to need you to exit here no no no no no no no I’ll go back I’ll go back I’ll go back okay okay I’m sorry it always works hello hello hi welcome hi doggies Gardia um where should I sit uh ooh uh

We’re going to have to ask one of our lower priority oh I’ll I’ll get I’ll get out of there here I would gladly no I would gladly leave oh no this is the bread sticks with the cold sauce is amazing I wouldn’t those were in my pocket I wouldn’t eat them I didn’t

Think about the pizza sauce Chef you didn’t pizza sauce I have it I have everything we need but I didn’t make it we have Ragu okay I’ll do it I can do this I they won’t know if we add things I can do this it’s fine making homemade Ramen and adding egg to

It what is the time on the dough huh what is the time on the dough oh the dough the dough the more the rise the better the pizza so what another 4 that’s a Italian set my grandma in Italy in Sicily used to actually make the dough and go to

Sleep and when she Rose the dough Rose yes and so and you would eat the pizza for breakfast I she slept at 9:00 a.m. and we would eat it for dinner and she play league all night like what Chef I’m so sorry I am an idiot I thought it was

Tuscany I don’t want to be confused on the history here of your yeah that’s sis isn’t yeah I did think they were different places but maybe I’m I’m probably wrong cuz I don’t I’m not an Italian or I also didn’t spend you know uh Hawaii is to America as tesany is to

Ohio I must be right back I must why why are they asking so many [ __ ] questions you don’t have pizza sauce you forgot [ __ ] pizza sauce I have Ru like who isn’t [ __ ] pizza sauce I have a lot of tomatoes onions do you mean you have a lot of tomato I I

Have a blender tomato and she she what’s our uh what’s our Chef co- Chef Sue Chef name Angelica Veron Veronica knows how to make she doesn’t she just said we’re [ __ ] as we’re walking out we have tomato we have a lot of tomato that doesn’t mean anything are

You okay sir you’re going to make me sit here like a fool all night would you like a a Jun I would like to be treated like a human that’s what I would like I don’t believe that there’s anything you’ve done that would I would like [ __ ] bread stick something bread

Stick please for the for the men oh yeah you like strong [ __ ] bread stick do you want this one that was the pocket one but probably has hand feed him hand feed him that’s how we got the last Michel and star oh would you like the motherb bird experience yeah like

You’re you do this you know we can’t go back you know if you start this we can’t go back toie you get airplan it you can airplan it you can a airplan oh so see how satisfied he is you’ve hardly touched your wedge my stomach hurts you please finish your wait you

Didn’t drink the water it’s it’s mandatory it is man did you see the menu it does say the word mandatory in parenthesis I wrote thaty I’ve never been in a restaurant where the waiter also dmes with Chef I believe we should no I think we might have more customers

We should so I heard I heard a car seats Chef we must start the oven now oh oh no what should we do about the dough cuz if if it did nothing over the last 40 minutes and that does mean it’s what if we I need you to lock in okay I need [Applause] [Applause] you unfortunately there’s no smoking here is a fluke open oh I can’t take a rip off of this oh it’s open can you take a look in there and see if the fluke is open oh yeah you want me to look in there yeah can you see if the fluke is open

Yeah that hurts that hurts up it hurts it hurts a lot it hurts a lot I think it’s open your um associate for the evening ordered you a hot honey pepperon pizza is that what you would like is that what the chef recommends oh absolutely that’s hot hot honey what

What what is Emy getting it’s a pepperoni pizza with hot honey drizzle on what is Emmy getting what do you mean what is Emmy getting what pizza is Emy getting she has not uh achieved the seniority rank in the restaurant yet oh so I get priority so who ordered for me

Uh your associate you came in the restaurant with sir the young lady oh I’m not we’re not you’re no no I don’t even know her that was just that she’s a lady we just happened to show I don’t even know I don’t know who that is I get

It the old ball and chain no Noir no I I don’t even I don’t even know yeah okay so much discretion we’ll show wink wink nudge nudge I’ll just I’ll just I’ll go I’ll go back so you want what your side pieces Happ yes yes yeah

Yes look we’re already at 3 look how fast it’s going up oh it’s a ripping cook all right go roll that pizza it’s time all right we need someone to make oh no another oh no another [ __ ] guy you have to answer the chef you have to

Answer it’s the critic it’s the CRI the CRI oh the critic is here welcome how you doing esteemed our stram critic is here thank you oh wow so you’re very nice and shortt thank you thank you oh hello mancome the oven is actually almost 500 which is a good so I brought

My what [ __ ] is Chef did you see this listen there are going to be some Libs in our life that don’t want to eat what we eat and that’s okay we want some motion going on these we need to spread as thin as possible tham you cannot Rush authentic Italian we’re getting

Hungry I’ll entertain the PE hey do that thing you [Applause] did there we go don’t worry so far pizza’s already looking good I’m going to go check the oven make sure we’re temperatures are good I’m just going toes a little bit more honey goes after goes on after the C he added too

Much salt do you have any glutenfree options I’m so sorry we don’t cuz we don’t believe in Celiac disease here first pizza’s going in sh yes good will seal that seal that seal that seal that good all right let’s get it in there is it cornmeal up yes cor you think you can

Like J it out or do we need what’s all right but it’s not it’s not 450 it’s not 450 it’s okay it’ll get there no it’s not this this is real lifeu the pizza this is real life pizza making what if we ruin the pizza all right do you think we

Can properly get this on there are you sure do you need a device to help I think all right this is important you want to get oh my [ __ ] God just did it oh my God so first in first p in my eyes damn the cheese is mesmerizing yeah

She’s she’s at a rolling Bowl now how long does it take in that I feel like not long she’s going to be cooked fast the bubbles on that cooked 500 it’s too hot we got a vent we got a vent air it out oh [ __ ] this fire can’t be stopped it’s

Raging look at that pizza [ __ ] yo okay first pizza chef that actually looks way did you check the bottom yeah that looks incredible it’s a little like all right I’ll put it back throw back in a little bit I think he is [ __ ] crazy yeah no it’s not it’s that thing is

Cooked yeah that’s going to get [ __ ] burnt listen I know it looks scary but it’s got to cook on the inside it’s cooking on the outside it’s better have we got to vent this we got to vent this it’s too hot 587 and climbing Chef it’s cooked it’s

Done it’s done it done all right you make the call you make the call I’m making the call this all right make the call make the call I’ll I’ll eat it that’s fun and did you rotate it six times Chef good all right let’s keep

That bad boy hot Chef I got you here you go chef wow W plates plates we got plates yes yes oh my God I’m going to come oh my god oh oh my God plates plates plates plates plat plates all right authentic PL let’s PL authen oh my god wow I get

The First Slice authentica wow the First Slice it’s way too hot that’s how it is I will put in the other Pizza no don’t eat it you will you you will fry them out that’s 600 I can’t carry this thing any longer I’ll e my pizza you dig the camera I’ll kill

You oh look at that p i waited I waited so [ __ ] D cheese take the [ __ ] camera there’s some there’s some unevenness in in the dough but it’s authentic it’s authentic so much it’s authentic the problem is is it don’t sound yeah I did it was good I enjoyed it it

Was too hot so it’s burnt on the top not to hot just don’t tell Chef is it well it’s it’s it’s burn on top a little little littleit under under nice on top on the bottom so this looks really nice up here right and then on the back just a little

Bit little bit raw it does it’s white and Twitter wouldn’t like that sauce sauce crazy uh underdone on the on the on the on the cook okay have you considered the fact that you should be thankful that you have food to eat have you all considered the fact

That you should be thankful that God put food in your hands what is this guilt tripping restaurant man I want good food oh okay now that we like a little bit of black and yes that looks promising that looks promising but not too black there wasn’t there wasn’t enough black on the

Last one cuz it was like it was mostly like just a nice Brown all around which like looks good but you kind of forget that there is there is a little bit of a Char to to Pizza in my pizza to and our last pizza wasn’t blacked enough so like yeah we’re going

To Black this one hard yeah yeah so put it on the couch yeah okay we’re going to ask it if it loves to give a BJ so those is just some freaky [ __ ] yeah so after hours so when this uh thing closes so basically what we like to do is we’d

Like to give a little bit of a of like intimacy rotation I think is what we call it intimacy rotation yeah are you even Italian I took a 23 me so there’s like a point there’s like A5 % oh my God fair oh wait I actually think this might be a

Winner though no I think I believe I believe in this pizza Pon is I actually think this could be something yep uh uh uh uh uh uh all right mhm will you want to do the honors yes can I eat it real it’s going to pour off is watching intensely I wish was

Here oh okay so I can already see the firmness in it I’m enjoying it yeah that’s it’s moving it it needs to be more brown on the bottom but the crust is getting there now like it have like a little bit of crunch on the bottom which is correct do

You see yeah we got to go even Chef I’m just letting you know you get one chance of me wait for the best then don’t give it critic is going to be critic is going to be tasting now taste this one cuz this one’s too

Thick in a lot of areas see what I mean up too thick too thick I need the rolling we got make it thinner it’s flatbread right now yeah it is this is the pursuit of perfection this next pie is it yeah we got it with the next

One I think we need the stone to heat up more next time I think you need to heat up the oven way ahead of time and let that stone heat up cuz I don’t think the bottom is cooking as fast as the top did you try touching it oh yeah we tested

Her this is the one right here I think this might be a good New York Styles up this is the One too thick to be new true why you drinking coffee at [ __ ] like 10 night cuz I can have coffee whenever I [ __ ] want true drink drink drink drink oh wait you’re both from the East Coast you’re from the East Coast where the [ __ ] you from I can tell you oh my God

Why is ass let me gu you’re [ __ ] New Jersey that’s why you said that yeah that’s what I [ __ ] thought y you guys can smell each other out I I think we actually might have done it here dangle no dangle I would say if we

Made a fourth one then we would be there but this is the closest so far that’s piz see hold on show them this the thin layer of crispiness it’s a little too doughy but the bottom here is correct okay yeah all right take it to

Ready you you got to set the table for me man I mean I’m I’m I’m reviewing your Stu it is sad hey you [ __ ] that’s all I [ __ ] get give them Georgy you eat on the street you want pepper plates not really any leg room in the

Desk or table I’m just saying so small you want this this isn’t where you’re meant to sit man you’re about to sit here yeah sit down like you’re the one that put the pizza here sit down sure I’ll sit over there do I get any napkins or anything maybe water wine drink

Anything I’ve had nothing there’s there’s one right there drink right there water water no napkins no nothing you were the worst no music or right there all right wait wait I got a song for you I got a song for you I’m going

To do it I know how to auto win you I know how to auto win You appetite turn around or something sorry sorry better here it comes looking at you through the glass don’t know how much time has passed know that it feels like forever no one ever tells you that this pizza’s so [ __ ] good the music Here’s a napkin all right all right SE doing it

We’re good organic napkins I like that it’s save the ocean and all that crap all right time for the Review oh awesome show folks it wasn’t me Austin the entire time making this review it was actually my second half Raj who’s right over there I’m not even the reviewer I pretend to be the reviewer at places so my actual reviewer could do the Real review yeah so

Let’s go outside yeah okay let’s go outside what do we really think about the pizza I’ll tell you what I really think when that camera gets out of my face I’ll tell you what really when camera Get I’m reviewing please giving a review please is adorable how was it guys excuse me ladies and gentlemen we have a final review all in all we we thought it was fantastic yeah it was good so Pizza Friday is officially a hit yeah it’s [Applause] good it’s good now however that was not

The best dish that I found here okay oh was the the best food of the night was actually Emily’s protein card wow it was amazing thank you it was very good thank you what was the ex protein ground beef sire protein 96% lean 4% fat ground beef with

Salt and cumin yes that was a very nice meal I enjoyed that I thought that was the best meal of the night pizza overall mediocre wait what is this oh you told told me these were authentic I’m I’m sorry Chef we just didn’t have the resources uh excuse me um

Reviewer what what is this this is from New York as well [ __ ] you thank you chat again this is where I say hey follow me cuz there’s more to come you like that one that was actually sick hey Gamers follow make sure to come in with that Prime right when I end

Stream because that’s how you get the value for when I’m Not streamming Goodbye everybody thank you very much all right it’s over so don’t ever [ __ ] pull that [ __ ] y this backpack was designed like [ __ ] we need to find somewhere to put this [ __ ] thing

45 Comments

  1. there is more beer in 'Ginger Beer' than there is in 'Heineken' ….. Ginger Beer has the word Beer in it…. that's more beer than 'HEINEKEN' has…. don't tell me i can't talk about 2A rights then try too 'Out Beer' me .. I'M British.. damn it… Tectone is right…. for once.

  2. The anti-italian racism is too much in this video, and that Tuscany water was clearly watered down.

  3. With some better production value… this could be a show. Honestly… Cyr as a neurotic chef would be a great series. Just needs more production value.

Write A Comment