Homemade Veg Lasagna Recipe || Italian Cuisine || Recipe Video

Hello everyone, I am Akanksha.
And today I want to share with you this beautiful Italian recipe.

Alert- This is not an easy cook, more so with homemade pasta. Try only when you have time, mood and food lovers (you’ll definitely crave for a bit of appreciation). This food lover can be YOU too.

However, this is highly recommended for couples if you are planning to have a cooking date!! What can be more romantic than pasta, cheese, cream and you two😊

𝑰𝒏𝒈𝒓𝒆𝒅𝒊𝒆𝒏𝒕𝒔 𝒇𝒐𝒓 𝒕𝒉𝒆 𝑳𝒂𝒔𝒂𝒈𝒏𝒂:
For the dough:
• 3 cups all purpose flour
• 3 large eggs
• 1 tsp of oil (olive/refined)
• 1/2 tsp salt
(* for eggless dough replace eggs with 3/4 cup of water and 3 tsp of oil)

For the pasta sauce:
• 2 med size onion
• 3 med size tomato
• 7-8 cloves of garlic
• 1 tsp garam masala
• 1/2 tsp of chilli flakes
• 1/2 tsp oregano

For the cheesy white sauce
• 2 tsp butter
• 2 tsp all purpose flour
• 1 cup milk
• 1 cube of cheese
• 1 tsp of black pepper
• pinch of sugar and salt as per taste

For the veg filling:
(All finely chopped/grated)
• 1 med size onion
• 6-7 cloves garlic
• 1 med size potato
• 100 gms of cottage cheese (paneer)
• 1 cup cabbage finely chopped
• 1 bell pepper
• 1 med size carrot
(*you can add other veggies of your choice)

Extra:
• 4-5 cheese cubes for arranging the lasagna

Cooked by: Akanksha Hazarika

Instagram (food handle): https://instagram.com/a_gourmet_wanderer

𝙊𝖚𝖗 𝙊𝖙𝖍𝖊𝖗 𝙑𝖎𝖉𝖊𝖔𝖘⬇⬇⬇

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