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There are so many incredible rice dishes out there, but this one takes the cake as the most extravagant and simultaneously one of the easiest.

Paella Pan: https://amzn.to/3r20oSo

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Full Recipe: https://www.joshuaweissman.com/post/the-perfect-rice-recipe-spanish-paella

21 Comments

  1. I run a busy Cuban restaurant and we have been struggling with our seafood paella recipe to meet a 15 minute ticket time. Do you have any recommendations? Love you. Kisses. 😘

  2. Tú lo que eres es un estafador, no has pisado un chiringuito en valencia en tu maldita vida

  3. This was 🔥it was my family’s first time cooking with saffron so if your kids are picky eaters I would recommend using just a bit less. I failed to make the crispy crust because I didn’t have the correct pan but i think i will try to go back in the kitchen and try to put a high heat to it now and see if I can form the crusty bottom part.

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