Yes, we went to Paris to eat Filipino food and honestly, you should too. Our first meal in Paris was spent at Reyna, a modern Filipino restaurant serving inventive twists on Filipino classics.
This restaurant is the brainchild of Chef Erica Paredes and has quickly grown a cult following in Paris. Expect dishes like Patis Caramel Wings, a giant crispy pig head, a twist on your classic brazo de mercedes, and more!
Enjoy!
*Filmed on (prices as of date of filming)*
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Food & Places:
~ REYNA ~
β’ Website: https://reyna.paris/
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Chapters:
0:00 – Intro
1:06 – Entrees
5:56 – Mains
11:29 – Dessert
13:02 – Final Thoughts
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Come say hi!
~ Instagram: https://www.instagram.com/locavore.eats/?hl=en β
~ Tik Tok: https://www.tiktok.com/@locavore.eats?
Equipment:
~ Main Camera – Panasonic Lumix GH6
~ Lens – Panasonic Lumix 12-35mm
~ Small Camera – Sony ZV-1
~ Phone Camera – iPhone 14 ProMax
~ Camera Mic – Rode VideoMic Pro
~ Editing Software – Adobe Premiere Pro CC 2020
~ Music – Musicbed

8 Comments
I have just moved back to Melbourne after ten years in dubai and my phinoy wife will be Here as soon as her visa arrives and I was wondering if you know any restaurants in Melbourne doing this modern phinoy food?
wow @ the ulo!!!
Fellow Filipino here & just stumbled upon ur channel. Really liked it! Underrated & deserves more attention. Subbie now & prolly will binge watch ur other videos hahaha Keep it up! ππͺ
In south Greece(kalamata),people also eat the crispy ulo and they call it gourounokefalo.Sometimes it is crazy how many countries share the same dishes.Amazing video.I can't wait for more videos .
My fam and I watched ur guys vlogs before our Europe trip. We love your channel and ur sibling dynamic you two seem very sweet and I hope blessings find you
Hii Guysβ€fanauππβ€β€β€. Food so delicousπ .
Leron pig head. Yummy to eat with taro lolπ in NZ. π .
FILIPINO FOOD IN PARIS LOOKS DELICIOUS GUYS WATCHING FROM LOS ANGELES USA FILIPINO NATION AROUND THE WORLD
Why you both donβt have New Zealand accents?