Gelato has way less fat than ice cream and a stronger taste since it’s not mixed with water and air. Truffles are a highly aromatic fungus that are found near the tree roots in the forests of Piedmont and Umbria between the months of November and March. Risotto This classic rice dish is prepared with various meat, fish or vegetable broths with onion, olive oil or butter, white wine and Parmesan cheese. Asabucco Asabucco is a dish from Milan and is the best example of a labrid Italian cuisine. Lasagna A meal made up of layers of pasta, meat, cheese, and tomato sauce is as close as it can get to culinary perfection. Italian Cheese There’s so much in the Italian cheese culture that it needs its own list. Ficaccia Italian dough is so good that it needed a special bread to homage it.
