Don’t let your leftover Christmas turkey go to waste, use it along with some pantry staples to make a great Turkey Bolognese! This leftover Italian inspired creation combines the leftover turkey with tomato puree, chianti, garlic and herbs with your favorite pasta to make a dish that will satisfy your family while saving you a trip to the grocery store.
Enjoy POV Italian Cooking episode 71 and let me know your thoughts on this leftover Turkey Bolognese recipe.
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