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Welcome to our kitchen. Today we prepare ancient Roman tyropatina, a pudding with milk and honey from the 7th book of De Re Coquinaria.
Ingredients:
eggs
milk
honey
black pepper
Fritters https://youtu.be/4Nid3Ei3P_E
Ova spongia https://youtu.be/bqo6uCbuYmE
Placenta https://youtu.be/tBIzqW_qp1Q
For more info about this recipe check out our blog: http://historicalitaliancooking.home.blog/english/recipes/tyropatina-ancient-roman-pudding
If you liked the music on this video check our music and art channel: https://www.youtube.com/user/LiliumAeris
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Music by Lilium Aeris
Andrea Tuffanelli – tympanum
Serena Fiandro – flute
First Delfic Hymn – Athenaeus 128 BCE
#ancientrome #ancientromanrecipe #ancientromanfood #apicius #derecoquinaria

15 Comments
Lovely!
Big lk👍
Thank you! I always look forward to seeing your videos ❤❤❤❤❤
😍😍😍❤❤❤❤
Wonderful video thanks for sharing with us my best wishes God bless you
welcome
🤗🤗👍
🤗🤗👌🤗💯👍
Increible!! ❤❤
I just subscribed. I'm trying to learn Latin and more about roman cuisine.
YOUTUBE WHY DONT YOU RECCOMEND THISS I NEED OTT
Thank you for including so many vegetarian recipes! Will definitely try this! ☺️
This is going to sound silly but it's always nice seeing healthy eggs.
I never in my life would have thought of putting black pepper on a pudding. I would think something like cinnamon (a spice they were familiar with) would be more appropriate.
read more about legionnaire food very good recipes
Whoa! It's like flan!
Can you make a video about a spices spotlight?
I have every ingredients at home so I wanna cook it now.🙂