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Join Oz Clarke, Matt Kramer, and Kevin Zraly as they talk all about the emergence of Italian wine.

So, grab a glass of your favorite vino and enjoy the ultimate Conversation on Wine.

Check out Matt Kramer’s new book, Matt Kramer on Wine

Buy the Book – http://bit.ly/9hekps

15 Comments

  1. Kevin Zraly is the least talkative qnd aggressive yet he is by far the foremost expert! His wine course has been an industry standard since the early 80's. He is not a hobbyist like the other two.

  2. Now, in 2014, Oz got it! Insolia, Falanghina, Soave, Vermentino, and…decent Pinot grigio and Prosecco from small producers! Plus all the awesome bubbles done in the traditional method.

  3. the music is too loud and very offputting, pity. i was very interested in what they were saying but was too distracted by the awful background music

  4. That INAMA Soave is a monster. Vernaccia and Vermentino from Tuscany can be awesome. Verdicchio can be stunning. Little known whites like Arneis and Ribolla Gialla have to be tasted to be believed. And that's not to mention the reds. But prices are creeping up and the Italian wine industry ought to think and reflect on that otherwise they could end up cutting their own throats – there is absolutely AWESOME value to be found in Spain among their red wines.

  5. Italian Table wine – Fortisimo!
    …and I can get it in this Dixie Place!
    Another reason to go back to Nevada! 🍷

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