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Introducing the new Nespresso Professional Chef Editions โ€“ a six-part series on the โ€œArt of Perfectโ€โ€ฆ
In this episode, we invite you on a journey where host Abigail Leslie takes you behind the scenes with chef Emily Roux, part of one of the most impressive food dynasties in the world. They chat all things โ€˜Art of Perfectโ€™ within the beautiful marriage of French and Italian cuisine at her restaurant Caractรจre in Notting Hill, and how she creates a memorable contemporary dining experience for her guests.
At Nespresso Professional, we believe coffee is an art โ€“ something seamlessly unique and beautiful. Itโ€™s true for us, just as itโ€™s true for the chefs we work with. Itโ€™s what connects us.

Discover the other 5 unique stories here:

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