Spaghetti Aglio Olio Peperoncino (spaghetti with garlic, oil, and chili flakes). It is one of the quickest, most simple pasta dishes you could ever make and one that will become a favorite because it tastes too good.That’s a true classic in Italian cooking. Especially popular in Rome, where it is called ‘ajo e ojo’ and it is considered a late-night staple or an impromptu dinner. After coming home from dancing this dish would be a popular one for a late-night meal with friends. More so, for such a simple pasta with 5 ingredients, this Spaghetti Aglio Olio e Peperoncino houses some pretty profound flavors…
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Maithili Terai Foods..
