Step-by-step instructions on how to make tarallini dolci (Italian sweet crackers).
My family recipe from the region of Campania.
Ingredients:
2 and 1/4 cups of all-purpose flour
1/2 cup of dry white wine
1/4 cup of vegetable oil
4 tablespoons of sugar
1 egg
1 teaspoon of baking powder
1/2 teaspoon of lemon zest