link to this course
Intro to Italian Cuisine, from Cocktails to Pasta and Beyond – learn Food & Beverage
Best Food & Beverage Course
Learn how to make a complete (and delicious) 6-course Italian menu from Panna’s award-winning master chefs.
Mix a classic Italian aperitivo,Make a tomato sauce,””Marry”” pasta with its sauce,Roast tomatoes for intense flavor (even out of season!),Sear chicken breasts,Grind fresh pesto
A sharp knife, a variety of pots and pans, and cocktail gear are very useful for this course, but it does not require any specialized or exotic equipment.,In this course, you’ll learn everything you need to know to make some of the classics of Italian cooking—not just the recipes but the techniques behind them, including:,All of these dishes are easy enough for beginners, but each has enough insight and wisdom to be valuable to more experienced home cooks as well. None requires exotic ingredients—your local supermarket should have everything. Nor will you need to invest in any fancy, expensive equipment—the knives, pots, and pans you already own should suffice.,Your instructors, meanwhile, are among the best in the business—award winners and pioneers who bring decades of restaurant experience to the aid of you, the home cook. They are:,,,This course is for beginning cooks who want an introduction to classic Italian cuisine.It’s also for more advanced cooks who want to master the most important Italian dishes.,This course is for beginning cooks who want an introduction to classic Italian cuisine.,It’s also for more advanced cooks who want to master the most important Italian dishes.