Only three ingredients are needed for one of the most delicious and mysterious creams of the Italian gastronomic history: ZABAIONE! Prepare ladyfingers or any other cookie you have, because it will be ready in no time!
00:00 – WHAT’S COOKING
00:18 – INGREDIENTS
00:32 – PREPARATION
01:31 – COOKING
03:58 – PLATING
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INGREDIENTS (4 SERVINGS)
Egg yolks 90 g
Sugar 25 g
Vin santo wine 75 g
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