Foil baked sea bream is a healthy and tasty main course with a delicate taste. Bring the whole sea bream to the table in the foil wrap and fillet it at the table, so it will release all its aromas and flavors π
00:00 – WHAT’S COOKING?
00:18 – PREPARATION
02:07 – COOKING
02:21 – PLATING
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β FULL RECIPE (WITH PICS):
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INGREDIENTS (4 SERVINGS)
Sea bream 2 (450 g each)
Garlic 1 clove
Fine salt to taste
Black pepper to taste
Parsley 2 sprigs
Thyme 1 sprig
Extra virgin olive oil
Lemons 1 slice
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