Clams and prawns with garlic and pasta is a very tasty food that we tried two years ago in Tenerife on holiday and was something special.
We liked it so much so we decided to ask the chef for the recipe.
The chef was so good with us and gave us the recipe.
Because it’s so tasty, I decided to share this with everyone.
My name is Ana Maria and I’m here to show you how to make homemade healthy food for your family as I make myself for my family, my friends, and my guests.
I hope you enjoy it and let me know what you think.
Thank you for watching!
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Ingredients for clams:
2kg clams
200g butter
7-8 garlic cloves
2 red onions
1 teaspoon crushed garlic
250ml white wine
400ml cream fraiche
Salt
Pepper
Parsley leaves
Ingredients for prawns:
Prawns
200ml olive oil
2 teaspoons crushed garlic
Parsley leaves
Salt
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