Chef Nino prepares a savory Pasta allo Scarpariello with authentic Italian ingredients. Rouses wine expert Andrew shares a perfect pairing for this dish.
FULL RECIPE:
Thanks to our partners at the Italian Trade Agency – Chicago
-PRODUCTS USED-
Rouses Penne
DeLallo San Marzano Whole Peeled Tomatoes
Rouses Organic Sicilian Olive Oil
Parmigiano Reggiano
Pecorino Romano
Wine:
Layer Cake Primitivo