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Spinach and Italian Sausage Fettuccine
Ingredients:
– 1 clove garlic
– 1/4 cup chopped white onions
– 1 tbsp finely chopped rosemary
– 1/2 cup julienned sun-dried tomatoes
– 1/2 cup parmesan cheese
– 2 tbsp extra virgin olive oil
– 1 jar (15oz) light creamy alfredo pasta sauce
– 1/2 cup crumbled feta cheese
– (1oz) fresh baby spinach leaves
– 1 package (12oz) Italian sausages
– 8 ounces fettuccini pasta
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Created by: Jeremy and Jericho
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