In our first episode of our new weekly series, AUTENTICO, we meet Maria Piarulli who prepares the classic Italian dish: Risotto with Leeks and Gorgonzola. Maria is a native of Puglia.
Our series “AUTENTICO” aims to showcase classic Italian cuisine from native Italians who live in our city. Authentic Italian food is simple, healthy, seasonal, and where luxury ingredients are used in moderation. Italian food is hyper-diverse within each region and we hope to highlight each region’s unique flavor and tastes.