Quick Spaghetti Classic Carbonara in 3 min! [Simplified Version] | Faiz Cooks Everything

Detailed version is available in my channel!

My style of classic carbonara while staying close to its authentic recipe

I only used blackpepper during garnishing since my family is sensitive to peppers in general. Mix blackpepper to pasta while sauteeing and exclude garlic for a more authentic classic carbonara.

Ingredients:

Spaghetti (or any type of pasta)
Beef bacon (or smoked cured meat variety eg; smoked lamb leg)
3 nos eggs (additional yolk if prefer richer sauce)
50g parmesan cheese
3 clove garlic
Olive oil
Blackpepper (fresh cracked if possible)
Seasonings

Garnishes:
Parsley
Olive oil
Remaining parmesan cheese
Blackpepper

Special credit:
Cameraman/editor –
Rohaizat Tahir
Mohd Sabree

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