Sweet Peach Tiramisu
Makes 4 Individual Dessert Martini Glasses
½ Cup Mascarpone Cheese
½ Cup Homemade Ricotta Cheese
1 Teaspoon Vanilla
4 Tablespoons Sugar, divided 3 and 1 Tablespoons
½ Cup Whipping Cream
2 Cups Peach Nectar or ½ Cup Peach Liqueur with 1 ½ cup peach nectar or juice
1 Package of Ladyfinger Biscuits
2 Large Peaches, Pits Removed and Cut into Thin Slices
Mint Leaves, For Garnish
4 Martini Glasses or other glass dishes suitable for serving the individual desserts
Making the Mascarpone Cream:
1. In a large mixing bowl, combine mascarpone and ricotta cheese, 3 Tablespoon sugar and vanilla. Stir until well combined and smooth. Set aside.
2. In another large mixing bowl, add whipping cream and 1 Tablespoon sugar until it forms stiff peaks.
3. Add whipped cream to mascarpone/ricotta cheese and gently fold in until combined – do not over mix.
Assembling Peach Tiramisu:
1. In a shallow bowl, add peach liqueur and dip ladyfingers in just enough to moisten them. Ladyfingers can be broken as necessary to fit martini glasses as you build peach tiramisu.
2. Spoon a small amount of mascarpone cream into the bottom of each Martini glass.
3. Add a layer of ladyfingers
4. Add a layer of peach slices.
5. Repeat this process with another layer of each, ending with sliced peaches on top. Reserve a little bit of ricotta/mascarpone filling and 4 peach slices.
6. Refrigerate and let rest for at least 2 to 3 hours. This will give biscuits time to soften and absorb peach flavors.
7. Garnish with a dollop of cream, peach slices and mint leaves (optional).
▬ COMMENTS ▬
If you have any questions or comments, please post them below. I’m happy to answer your questions, and I look forward to hearing from you!
▬ GREENOLIVE SOCIAL MEDIA ▬
▶ Facebook:
▶ Instagram:
▶ Contact Me via email, go to:
▬ PRODUCTS FREQUENTLY USED IN MY VIDEOS! ▬
▶Here is a link to my website where I am the seller of these products through Amazon.
▬ ABOUT THIS CHANNEL ▬
Ciao! I’m Lucia Oliverio, and this is a channel where I bring wholesome meals and memories through Italian cooking to your kitchen.
Subscribe to my cooking channel, GreenOlive Cooking, to learn how to make simple and tasty recipes for your family and friends. New recipe videos post every Saturday Morning!