I wish I had read “14 Red Flags Warning You’re About to Eat at a Bad Restaurant” before. Well, a month ago I went to eat at a new Italian restaurant near my work, called “Mamma Mia”. First, the restaurant had too many themes, perhaps because it wanted to project an elegant appearance, but the decor was confusing, it was a mix between Italian and Peruvian themes. Secondly, the attention was slow, all the waitresses seemed uninterested in serving me. Well, I ordered a spaghetti with shrimp sauce and an iced lemonade and my co-worker ordered a fetuccini with white sauce and a glass of rose wine. After thirty minutes, my partner and I had been talking about some work problems when, the waiter approached us to tell us that the spaghetti was over and that there was no frozen orange juice. I really felt very disappointed and told him. “That is not my order, I have been waiting for thirty minutes to tell me that there is no food I ordered, this is ridiculous”. That was my expirience.
