Hey guys, today i would like to share this amazing recipe. Was quiet funny to film everything, also it has a really nice flavor, if you are not in Italy and you can not find Guanciale you can use bacon, i preferred to respect the Italian way. Nobody know the original recipe because is really ancient , so enjoy your trip in this video. About the egg usually in a restaurant you have to
pastorizie , but here at home i like to be free.
Thanks for reading.
