Join Chef Roger for a mini cooking class with homemade gnocchi in a tomato cream sauce, perfectly paired with the Hester Creek Old Vines Trebbiano.
Gnocchi:
1 cup flour
1 cup ricotta cheese
2 eggs
1/2 to 1 cup of grated parmesan cheese
1 tsp salt
1 tsp pepper
1 tsp fresh garlic
For the instructions, watch the video! Enjoy and thanks for watching.