My delicious Spaghetti and Meatballs are a family favourite. Tender, juicy meatballs in a rich tomato sauce. This easy Italian dinner is comfort food at its best.
Full recipe including hints and tips here:
Ingredients for the Spaghetti and Meatballs:
Meatballs (makes about 18-20 meatballs)
3 good quality sausages taken out of their skins
300g (2/3 lb) minced beef
25g (1/2cup) breadcrumbs
25g (1/2cup) grated parmesan
1/2 small onion finely chopped
1 tbsp chopped parsley
1 tbsp Worcestershire sauce
1/2 tsp ground cumin
1 small egg
2 tbsp olive oil
pinch of salt and pepper
Marinara Sauce:
1 tbsp olive oil
1 onion finely diced
2 sticks celery finely diced
1 red pepper finely diced
3 cloves of garlic crushed
140 ml (2/3 cup) red wine
2x400g (14oz) tins of chopped tomatoes
1 heaped tbsp of tomato puree
1 tbsp sugar
1 tsp dried oregano
pinch of salt and pepper
Also:
Approx 75g of spaghetti per person
grated parmesan and a bit of parsley or basil to serve
#Dinner #ComfortFood #Recipe
