Hi and welome back! Today we’re cooking Italian lunch with lasagna and tiramisù, here are the ingredients (for measurements please watch the video, or just go according to your taste):
TIRAMISÙ 2 batches
– Mascarpone cheese, 1 kg
– Savoiardi biscuits, 4 packs
– Fresh eggs, 3x
– Sugar
– American coffee (moka pot)
– Pistachio cream (optional)
LASAGNA 1 batch
– Lasagna sheets 12 pcs
– Ragù sauce made the day before (tastes better)
– Mozzarella cheese
– Parmesan cheese
– Besciamella (store-bought or homemade). For homemade, you just need 50gr butter, 50gr flour, 500ml whole milk. a pinch of nutmeg, salt and pepper.
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S O C I A L M E D I A
Alysa Drey YTC
Music used throughout the video:
Youtube no copyright music archive