HOW TO MAKE EASY AND TASTY ITALIAN CREAMY CHICKEN AND MUSHROOM PASTA
INGREDIENTS
1. CHICKEN ( BREAST PIECE )
2. MUSHROOM
3.PASTA
4. GARLIC
5. ONION
6.OLIVE OIL
7. PARMESAN CHEESE
8. BLACK PEPPER POWDER
9. COOKING CREAM OR WHITE SAUCE
10. SALT
Heat the cooking pan and first put some olive oil . Once it is heated up , we need to put garlic (sliced one ) stair it until it losses its fresh smell, Then we put Onions finely cut(small sizes ). Once it is ready , we put mushrooms , wait until mushrooms looses its water followed by chicken (boneless, preferred chicken breast ). Put some salt and wait until chicken is cooked . Put the stove on a low flame and put black pepper powder and followed by cooking cream or white sauce . Wait until the cooking cream comes into a boiling point . Mean while you need to cook your pasta , in a pressure cooker or in a boiling pot, put the necessary pasta , water and salt, cook until it is cooked . In a pressure cooker it needs only one pressure whistle and keep it a side once it looses all it pressure , strain it and keep it a side .
Once pasta is cooked , put the pasta in to the hot cooking cream mixture and mix it well. Finally you need to add Italian Parmesan cheese or any cheese according to your taste and Mix again . Turn off the stove and close the pot with a lid . Kindly note , the pasta taste good when you have it hot .
I request every one to try this at home . It needs only 10 to 15 minutes in total to cook .