We recently produced this short clip for Sydney restaurant Fratelli Co Italian, to highlight some of the challenges faced by restaurant owners & the hospitality industry during COVID-19. Unfortunately, many establishments have closed their doors, but for those who have adapted to the situation, Fratelli’s common goal is to get to the other side of this pandemic with a healthy business intact for the sake of landlords, tenants, hospitality workers, and our customers. Whilst they have made some wholesale changes in order to survive this challenging period, it is far from business as usual. They are grateful for their local communities supporting local small businesses and encourage everyone to do the same.
