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RECIPE:
Ingredients:
250 gms FETTUCCINE [ also spaghetti ].
4 tbsp oil.
Half bowl chopped garlic.
2 tsp oregano.
2 tsp chilli flakes.
Procedure:
Add pasta to boiling water with some salt and cook for 7-8 mins till a white line spot appears when u break it.
Once the pasta is boiled give it a cold water bath to prevent further cooking due to the steam of hot water.
In a pan add olive oil , chilli flakes, oregano
Sauté well.
Add the boiled pasta and toss well.
Garnish with cheese and serve.
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