YES! As if there were a season for this better than now. Veg is all the rage and what makes a salad super–gramable is the combination of textures, shapes, sweetness, saltiness, crunch and acidity. Everyone will be in love with salad, even those oh-so-picky vegetable haters. In this episode I’ll touch on my experience “behind the scenes” as a food stylist and chef and how I worked my way from in the kitchen to behind the scenes and then in front of the camera.
