happy Saturday guys! Yes I know not another cooking video lol… Sorry but with hubby working I have the girls all day and I am not taking the out of the house with all that is going on, especially since the virus has made its way to our town… But I am hoping that I can get out tomorrow and check some dumpsters! as long as It stops raining, its been pouring here most of the day so far… Any who I hope you all enjoy this video and give the recipe and the dinner idea a try! I will write out the ingredients below but I go over the directions in the video so those won’t be written below. You will just have to watch the video 😉
Thank you guys so much for your support during this time, I truly appreciate it more than you know! And as always HAPPY DIVING AND HAPPY BAKING!
ITALIAN BREAD INGREDIENTS:
1 PCKG YEAST( 2 1/4) TEASPOON
2 CUPS WARM WATER
1 TEASPOON SUGAR
2 TEASPOONS SALT
5 1/2 CUPS FLOUR(ALL PURPOSE OR BREAD) I USED BREAD FLOUR*
ALSO I ONLY USED ABOUT 4 1/2 – 5 CUPS TOTAL OF FLOUR*
MY EMAIL: zimmtwins4@gmail.com
