Raj Kachori Recipe | Delhi Style Raj Kachori | King Of Chaat | Indian Street Food | How To Make Raj Kachori | Royal Kachori Recipe | Easy Snacks Recipe | Homemade Kachori Recipe | Kachori Chaat | How To Make Kachori | Kachori Recipe | Delhi Food | Biggest Raj Kachori | Shahi Kachori | Chaat Recipe | Snacks To Make At Home | Evening Snacks Recipe | Healthy Kachori | Healthy Recipes | Rajshri Food | The Bombay Chef | Varun Inamdar
Learn how to make Indian Street Food – “Raj Kachori / Royal Kachori” with our chef Varun Inamdar.
Raj Kachori also known as Royal Kachori is BIGGEST Kachori Chaat recipe served on the streets of Delhi and Mumbai. This Shahi Kachori is world-famous and filled with healthy sprouts, tangy chutneys, dahi, and healthy pomegranate kernels! Raj Kachori is a perfect option to make as evening snacks, this colorful Kachori Chaat is a delight to have at home.
You can find various Chutney recipe links below:
Tamarind Chutney –
Coriander & Mint Chutney –
Ingredients:
– 1 cup Refined Flour
– 2 tbsp Semolina
– 1 tsp Baking Soda
– Salt
– Water
– 1/2 cup Potatoes (boiled)
– 1/2 cup Sprouted Moong (boiled)
– 1 tbsp Tamarind Chutney
– 1 tsp Coriander Mint Chutney
– 1 cup Curd
– Red Chilli Powder
– Black Salt
– Cumin Seeds Powder (roasted)
– Salt
– Pomegranate Kernels
– Coriander Leaves
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Host: Varun Inamdar
Director: Vishal Chavan
Camera: Kavaldeep Singh Jangwal, Bhushan Shivangekar, Shirin Shinde, Abhishek Deshmukh
Editor: Ravi Varma
Producer: Neha Barjatya
Copyrights: Rajshri Entertainment Private Limited
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