Exactly as it sounds, plus there’s melty provolone and onions and peppers – it’s crazy fricking delicious.
#NationalBurgerDay
▼ INGREDIENTS:
1 large red pepper, diced
1/2 large yellow onion, diced
Olive oil
Kosher salt & fresh ground pepper
3/4 pound hot Italian sausage
1/4 cup mayonnaise
3 large basil leaves, chopped fine
1 big clove garlic
2 slices provolone cheese
2 Ciabatta rolls
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