Delicious. Simple. Classic. Feel like a chef at home when you make Chef Ben Maides favorite Bolognese.
INGREDIENTS:
2 pounds Certified Piedmontese ground beef
2 sweet onions, small diced
4 cloves garlic, sliced
1 cup red wine (optional)
52 ounces crushed tomatoes
2 cups tomato sauce
1 teaspoon chili flakes
½ cup basil, torn
2 bay leaves
Kosher salt and fresh ground black pepper, to taste