How to make Cannoli from scratch.
Learn how to make homemade Cannoli shells in today’s video!
Making Cannoli shells can be a labor of love, and the results are so worth it!
Ingredients:
2 1/2 cups all-purpose flour (11.25 oz, 318 grams)
2 tbsp granulated sugar (0.88 oz, 25 grams)
1/4 tsp salt
2 large egg yolks slightly beaten
2 tbsp butter softened (1 oz, 28 grams)
2/3 cup dry white wine or Marsala wine (156 ml)
Grab the full recipe below:
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