A Taste of Crystal Cruises – Crystal Symphony Dining Options Hosted by Chef Jon Ashton
Creativity, the freshest ingredients, ambiance, and choices are at the heart of the extraordinary
Crystal culinary experience. From elaborate multi-course feasts to casual small bites meant to be shared, Crystal Cruises’ talented chefs showcase the ships’ global itineraries through artfully prepared cuisine in diverse venues throughout the ships.
For more information on Crystal voyages please call (604) 685-6885 ext. 581 or email scott@escapes.ca
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🕘Timestamps:
0:05 – Introduction
0:15 – Waterside Restaurant
1:15 – Umi Uma & Sushi Bar
1:56 – Prego Italian Restaurant
2:37 – Silk Kitchen & Bar Restaurant
3:16 – Marketplace Casual Eatery
3:35 – Churrascaria
4:14 – Trident Grill
4:32 – Scoops Ice-Cream Bar
4:39 – In-Room Dining
4:53 – The Bistro
5:23 – Afternoon Tea
5:52 – The Vintage Room
Crystal Symphony Dining Options:
• Waterside – Formerly the Crystal Dining Room and the main central dining venue onboard,
boasts chic décor and easy elegance, with added tables for two and four for more intimate
dining. Waterside serves menus of classic specialties and modern twists on beloved favorites,
elaborate desserts, and fine wines and premium spirits and cocktails. Remarkably, the venue
never repeats a menu – even on the 100+-day World Cruise – meaning fresh choices each day
and evening for guests.
• Marketplace and Churrascaria – The daytime and evening options, respectively, that occupy what
was formerly the Lido Café. Both venues feature an open kitchen concept with dishes made to
order. Marketplace features a vast buffet style breakfast and lunch service, with omelet and
waffle bar, fresh fruits and pastries in the mornings; soups, salad, carving station, hot entrees and
variety of sandwiches for lunch. In the evening the space is transformed to Churrascaria, a
Brazilian-style grill with traditional tapas, ceviche, salads and grilled meats presented tableside by
Crystal “gauchos” on sword-like skewers.
• Silk Kitchen & Bar – Situated adjacent to the Trident Grill on Lido Deck, this restaurant serves full-service lunch and dinner of modern Chinese comfort food. The family-style plates are ideal for
sharing, with self-service options available for breakfast. Dumplings, Chinois salad, soup and
noodle bar and other Asian favorites are available.
• Umi Uma – The rebranded specialty restaurant from Master Chef Nobu Matsuhisa (formerly Silk
Road and The Sushi Bar) serves his signature inspired cuisine prepared by chefs personally trained
by Nobu. Umi Uma and Silk Road and The Sushi Bar (aboard Crystal Serenity) remain the only
Nobu restaurants at sea.
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Email – scott@escapes.ca
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