This Italian pasta salad recipe is loaded with fresh and colorful vegetables, cheese, salami, and homemade Italian dressing. Toss with your favorite pasta to create an unforgettable dish.
β¬οΈβ¬οΈβ¬οΈβ¬οΈ RECIPE BELOW β¬οΈβ¬οΈβ¬οΈβ¬οΈ
ITALIAN PASTA SALAD INGREDIENTS:
βΊ8 oz Rotini Pasta (can also use tri-color)
βΊ6 oz Salami, sliced into strips
βΊ10 oz Cherry tomatoes, halved (3 cups or 1 pint)
βΊ1/2 English Cucumber, diced
βΊ1/2 medium Red Onion, diced
βΊ8 oz Fresh Mozzarella Pearls (or mozzarella balls halved)
βΊ1/2 cup Black Olives, pitted and sliced
βΊ1/2 cup Kalamata olives, pitted and halved
βΊ1/2 cup Roasted Red Peppers, coarsely chopped
βΊ1/3 cup parsley, finely chopped
βΊ1 cup Italian Dressing
ITALIAN DRESSING INGREDIENTS:
βΊΒ½ cup extra virgin olive oil
βΊ3 Tbsp white wine vinegar
βΊ1/4 cup Parmesan cheese, finely grated
βΊ1 Tbsp mayonnaise
βΊ1 tsp granulated sugar
βΊ1 garlic clove finely grated or pressed
βΊ1/2 tsp dried oregano
βΊ1/2 tsp dried parsley
βΊ1/2 tsp dried basil
βΊ3/4 fine sea salt or added to taste
βΊ1/2 tsp black pepper or to taste
π¨ PRINT RECIPE HERE: coming soon
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