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Today is “Pasta Alla Carbonara” day! ๐Ÿ
This is one of my favourite Italian recipes! What’s yours?๐Ÿ‘จโ€๐Ÿณ ๐Ÿ‡ฎ๐Ÿ‡น A little note, I used eggs from the countryside, you can notice the vivid yellow colour! ๐ŸŸก So,

WHAT’S IN THERE? ๐Ÿค”

30 Mins ๐Ÿ•ฐ๏ธ
1 full egg๐Ÿฅš
2 egg’s yolk ๐ŸŸก๐ŸŸก
150g of “bacon” (if guanciale better)๐Ÿฅ“
100g of parmesan cheese ๐Ÿง€
Black pepper โšซโšซ

LITTLE FUNNY ๐Ÿ˜ FOOD FACT:

Did you know that the most likely of the legends ๐Ÿ’ฌabout Carbonara’s creation comes from WWII? โš ๏ธ Back at that time in Rome โ›ฒ๐ŸŸ๏ธ there was no food. The only available ingredients were the USA military supplies, consisting of bacon ๐Ÿฅ“ and egg๐Ÿฅš powder. The legend says that someone mixed them together creating the “pasta alla Carbonara!” ๐Ÿ๐Ÿ
Well Done, ๐Ÿ“– by reading until here you just enhanced your Culture!!! ๐Ÿ“š ๐Ÿ“š

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