What would happen if we prepared a pizza with P.A.N. flour? If we were to work the concept of arepa with that of pizza? Well, we would have an “arepza”, pizza look but with a heart of arepa. What do you expect to try it? #harinademaíz#maíz#pancornpanmaizeArepizzaCorncuisineFoodhowtoitalianitalian cuisineitalian foodItalyItaly CuisineItaly FoodpepperonivideovideorecipeVlogYouTube