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The Classic Southern Italian Homestyle Beef Braciole (Braciola)

10 Thin Slices Sirloin
1 cup Dry Parsley
1 cup Grated Parmesan
Fresh Mint Leaves
Tooth Picks
1 jar Spaghetti sauce
2 cans of tomato sauce
1/2 cup olive oil
1/2 cup red wine vinegar
Salt and pepper