Today I’ll show you a guide for how to prep bone broth or brodo di carne in such a way that you can actually never buy boxed stocks again. Its easy but it is a labor of love and i’ll show you how to maximize the yield, create a clear broth and minimize waste. This broth is essential for the two chicken dishes down below. So go check those out as well.
#Brodo #BoneBroth #NotAnotherCookingShow
THE JUICIEST CHICKEN BREAST WITH PAN SAUCE:
ONE POT CHICKEN THIGH DINNER:
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QUART CONTAINERS:
1/2 QUART CONTAINERS:
12 QT STOCK POT
FINE MESH STRAINER
The Pans I Use (Affiliate Link)
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